1. White Cheddar Corn Puffs: Light, cheesy, and low in sodium; pair with nuts or veggies.
2. Chili and Lime Flavored Rolled Corn Tortilla Chips: Spicy, no artificial colors; enjoy with Greek yogurt salsa dip.
3. Blue Corn Tortilla Chips: Mild, made with sprouted seeds; great with avocado dip or nachos.
4. Roasted Seaweed Snack: Low-calorie, rich in iodine; pair with tuna and cucumber.
5. Plantain Chips: Sweet and savory, perfect with guacamole or hummus.
6. Savory Squares Vegan Cheddar-Style Crackers: Dairy-free Cheez-its alternative; pair with bean dip.
7. Super Seedy Cheese Snack Bites: High protein, low carb; made with seeds and parmesan.